Monday 24 September 2012

五仁传统月饼 Traditional Mixed Nuts Mooncakes






人逢喜事精神爽,月到中秋分外明。中秋节将至, 思乡的感觉越浓,在外的游子们纷纷踏入归途。 在乡的年逾老者,此刻,喜悦眉上心头,等待的心情可想而知啊!无法回乡的游子们的心情又当待如何呢?



五仁传统月饼 Traditional Mooncakes
(可做7)

皮材料skin Ingredients

140克花生油,
    40g peanut oil
     55g lye water
     110克糖浆,
     110g golden syrup
    
2.  150克高粉,
     150g high ratio flour
     5克粟粉, 5g cornflour
     ¼ 盐,1/4 salt

Filling:-

1.  核桃,杏仁,南瓜子 (各150克),
   walnut,almond and pumpkin seed (each 150g)
2白芝麻太阳花子榛果 (各120克,全部干果切碎烤香
       White sesame, sunflower seed, hazelnut (each 120g, chopped
     small & bake )
31大匙细砂糖, 1tsp sugar
43汤匙花生油、3tbsp peanut oil
52大匙糖浆, 2tbsp syrup
61/4茶匙盐, 1/4tsp salt
7100克糕粉, 100g koh fun flour
84大匙清水, 4tbsp water

@月饼皮:40, mooncake skin 40g
@馅料:130, filling 130g
(把所有材料搅拌均匀,捏成团备用。)
(Combine all filling, mix well )



做法Method
1(1) 材料一起,放在热锅里用慢火煮至滚,这时要不停 至到糖
     浆便浓即可。离火,至糖浆稍微便冷。
     Combine ingredients (1).  Stir over low heat until golden syrup
   softens.  Remove from heat and stir until mixture is almost cool.

2加入一半的材料(2勺成软团,用包鲜纸蓋上,休面4小时后,再把另一
     半的材料(2)加入,成团。 (往年,我都是把全部的材料(2)一起加
     入 年,有幸得到一位老前辈的指教,这样饼皮会更好,包时容
   易操作。)
     Add in half of ingredients (2).  Mix to form a soft and smooth
     dough. Cover dough with plastic cling wrap .  Stand for 4 hours and add in  balance
      of ingredients (2), mix to form and smooth dough.

3馅料放在团的中间包入, 然后放入月饼模里,挤压印花
      Place a ball of filling in the centre, wrap up and seal edges,
       press into a floured mooncake mould.

4放入预热烘炉,用180度烘,  12分钟后取出。休面10分钟后搽上蛋黄,
      再5 分钟。
      Bake in preheated oven at 180c for 12 minutes.  Remove and 
      leave mooncake to cool for 10 min. Brush mooncakes with
      glaze Stand for5 minutes.

5 再放入大约烘炉里大约12分钟即可。
       Return mooncakes to oven bake for 12 minutes.

6.  把月饼放在铁架上待。等2-3天回油才松软
     Store mooncakes for two to three days to allow pastry to soften
     before serving.













6 comments:

  1. may~~
    你的五仁月饼做得棒极了!!花纹印得很深刻哦!!

    ReplyDelete
    Replies
    1. 莎莎,不知为何,我觉得月饼黑了些。。

      Delete
  2. Emmm..nice..hubby asked me to try making the moon cake..I takut tak jadi and no confident to make mooncake.But love to eat lol....

    ReplyDelete
    Replies
    1. Hi Ros, you should try to make yourself, it's quite easy or you just drop by my house one day... i belanja you.

      Delete
  3. phew。。。。phew。。。。我来咯。。。。。。
    哈哈哈~虽然最晚收工,收模具了。可是今天看到莎莎家的巧克力饼皮月饼又心动了咯。
    我很不好也~ 贪心~ 好玩。幸好做了有消路。

    ReplyDelete
  4. 哇!你收工了,我还在心动呢!欲罢不能了。。。

    ReplyDelete

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