tag:blogger.com,1999:blog-2915434792482346607.post3420463092537273670..comments2024-03-03T23:38:01.651+08:00Comments on 厨苑食谱: 最佳食谱#12~点心 (饮茶咯!)花生煎堆 【9】(BREE # 12~Dim Sum, Deep-fried Glutinous Balls with Peanuts)mayck-law. Blogspot.comhttp://www.blogger.com/profile/11881060765918470571noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-2915434792482346607.post-14872543139032432022015-08-11T11:59:47.207+08:002015-08-11T11:59:47.207+08:00May, my throat getting more and more itchy liao ha...May, my throat getting more and more itchy liao hahahaBakericioushttps://www.blogger.com/profile/06902130397524190058noreply@blogger.comtag:blogger.com,1999:blog-2915434792482346607.post-78962749575284833522015-08-09T21:39:11.149+08:002015-08-09T21:39:11.149+08:00圆滚滚的。。太漂亮了!
我也不敢“炸”,所以还是来你家视吃好了。嘻嘻~圆滚滚的。。太漂亮了!<br />我也不敢“炸”,所以还是来你家视吃好了。嘻嘻~irene mymehttps://www.blogger.com/profile/00128096085439487099noreply@blogger.comtag:blogger.com,1999:blog-2915434792482346607.post-89227153785715880322015-08-09T15:18:32.721+08:002015-08-09T15:18:32.721+08:00圆碌碌的煎堆, 加了番薯泥, 更加棒! 看了就喜欢。圆碌碌的煎堆, 加了番薯泥, 更加棒! 看了就喜欢。Grace Shinghttps://www.blogger.com/profile/02118360713365808983noreply@blogger.comtag:blogger.com,1999:blog-2915434792482346607.post-49065054954902940562015-08-09T12:21:11.530+08:002015-08-09T12:21:11.530+08:00这个我喜欢吃kosong的,很香喔 :)这个我喜欢吃kosong的,很香喔 :)Cass @ 揾到食https://www.blogger.com/profile/09203862510540817387noreply@blogger.comtag:blogger.com,1999:blog-2915434792482346607.post-87681522920816407982015-08-09T11:19:20.846+08:002015-08-09T11:19:20.846+08:00那天才和aunty young 说起,我很害怕这个“炸弹”。因为曾经一次被炸过。 pia 到我的脸也...那天才和aunty young 说起,我很害怕这个“炸弹”。因为曾经一次被炸过。 pia 到我的脸也有伤痕。哈哈哈哈 。。。。。。。 所以这个煎堆就这样被我称了“炸弹”。 它是会 boom 人的。<br />其实是我不会炸油,也不会操作。所以才会在油锅里爆开。所以现在看到你们做得美美的,好羡慕哦。Joceline Lorhttps://www.blogger.com/profile/02578455827975426907noreply@blogger.com